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E N T R É E S
BROILED PRIME NEW YORK STRIP LOIN STEAK
14 oz. of the Favorite Cut for Steak Connoisseurs
GRILLED PRIME COWBOY STEAK
18 oz. Rib Chop for the Real Beef Gourmet
SPICE-RUBBED PRIME RIBEYE STEAK
BROILED FILET MIGNON
9 oz. for the True Gourmet
SURF & TURF
Maine Lobster Tail and Grilled Filet Mignon
BROILED LOBSTER TAIL
Served With Drawn Butter
BROILED ROSEMARY INFUSED CHICKEN
On Pan Seared Potato and Mushroom Hash
GRILLED LAMB CHOPS
Double - Cut Lamb Chops
MAINE LOBSTER RAVIOLI
Garnished with Grilled Scampi
GRILLED FILLET OF FISH FROM THE MARKET
Presented on Young Spinach Salad
SAUCES
AVAILABLE
Three
Peppercorn
Wild
Mushroom
Béarnaise
Public health advisory: consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk for foodborne illness, especially
if you have certain medical conditions.
Charges will apply for additional entrees.
18 oz. of flavorful Meat from the Center of the Prime Rib
The best Selection, the Market offers
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Fahrenheit 555 Steakhouse